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6 Cod fillets
3/4 cup sesame seeds
3 cloves garlic
1/2 tsp. salt
Juice of 4 lemons
3 tbsp. water
Preheat oven to 350. Place the sesame seeds in a large heavy-bottomed frypan and toast over a medium heat without added oil, shaking the pan back and forth vigorously from time to time, until the seeds are lightly browned.
Turn on food processor and drop in the garlic cloves one by one, followed by the sesame seeds. the salt, lemon juice and water.
Lightly oil an oven dish, arrange the cod on the bottom and pour over the sesame mixture. Cover and bake for 10 minutes.
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