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Prep Time: 15 minutes.
Servings: 4
1 1/3 pounds Tuna steaks
1/4 cup soy sauce
1 tablespoon honey
1 tablespoon peeled, finely chopped ginger
2 tablespoons oil
Directions:
Combine all ingredients except fish.
Pour marinade over tuna and marinate for 1/2 hour. Broil or grill 4 to 6 inches from heat source, brushing with marinade, approximately 4 minutes per side, just until cooked throughout.
Calories 296
% Daily Value*
Total Fat 9g 14%
Sat. Fat 1g 5%
Cholesterol 88mg 29%
Sodium 1099mg 46%
Carbohydrates N/A
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