Recipe for Hsin-min Shrimp

Yield: 4 servings

1 lb Shrimp, raw
1/2 c Soy sauce
1/2 c Sherry
1 tb Lemon juice
1 ea Garlic clove, crushed
1/4 c Peanut oil

Peel and devein shrimp. Mix ingredients well, pour
over shrimp and refrigerate 4 to 6 hours.
Remove shrimp and broil about 2 minutes each side.