Recipe for Alberts Hunting Camp pan frying Bar-Be Cue ChipTro

Prepare bowls of;
01. with flower
02. with finely crushed Bar-B-Cue Chips (of your choice)
03. [...at least...] five eggs scambled
04. a fairley deep pan with oil heated

Take your deboned trout or undeboned trout, once in the through clean water then to flower then to the scrambled eggs then into the chips then into the pan. Place as many as you can in the pan.
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