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| top results >>> Recipe for Shrimp Fajitas |
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Serves 4
1 medium onion, sliced
1/2 red bell pepper, sliced
1 green bell pepper, sliced
2 tablespoons butter or margarine
1 pound medium shrimp, peeled and deveined
Juice of 1 lemon
1 tablespoon Old Bay Seasoning
1 teaspoon garlic salt
4 flour tortillas
Sauté onion and peppers in butter until crisp-tender. Add remaining ingredients except tortillas and sauté 5 minutes longer or until shrimp is pink. Warm tortillas, fill each one with one quarter of shrimp mixture. Roll tortilla up and top with salsa, sour cream, shredded cheese and guacamole.
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