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Old Bay Spice
Chicken cut into quarters
Potatoes
Corn on the Cob
Any assortment of seafoods
Lobster Tails
King Crab Legs
Cultured Black Mussels (washed and debearded)
Hard Shell (cherrystone size clams
Shrimp 15/20 count
Cheese Cloth bags or Ham Net bag (the Cheese Cloth will keep items together and als helps in removing from pot)
Butter with lemon juice.
Clean Rocks (large enough to kee food from bottom of pot).
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